Radish, a member of the cruciferous vegetable family, is reknowned for its many health benefits. Radishes are rich in various vitamins and minerals and contain antioxidants like catechin, pyrogallol, vanillic acid, and other phenolic compounds. Antioxidants are molecules that fight free radicals in your body.
Enjoy this combination of red and daikon radishes with a touch of sweetness.
Ingredients:red radish,* daikon radish,* red onion,* white wine vinegar,* filtered water, garlic,* Celtic sea salt, thyme,* cane sugar*
Recipe is vegan, gluten-free, dairy-free.