This lovely and simple tonic infuses the flavors and healing powers of seasonal greens into our chicken bone broth. Enjoy as is, make it a soup with chicken or beans, sauteed vegetables and fresh herbs, or use it as a base to cook your rice or beans and give them a subtly rich, herbaceous flavor!
Ingredients: chicken bone broth* infused with fennel,* asparagus,* parsley,* Bernie's Best apple cider vinegar,* marjoram-infused white wine vinegar,* Celtic sea salt (*=organic)
Recipe is gluten-free, dairy-free, nightshade-free, black pepper-free and GAPS Diet-friendly.