Frozen -- Red Beans and Rice

Enriched with beef broth, our version of the classic combines slow-simmered kidney beans from Pleasant Grove in Northern California and Massa Organics brown rice in one dish. Well-seasoned with sauteed onions, garlic, celery, tomato paste and mild but flavorful spices and herbs, this is a nourishing quick meal or a perfect accompaniment to sausages, fish, pork chops, fried chicken or your favorite vegetable.

Ingredients: red kidney beans,* Massa Organics brown rice,* beef bone broth, onions,* tomato paste,* celery,* scallions,* olive oil,* Celtic sea salt, garlic,* cumin,* coriander,* oregano,* apple cider vinegar,* aji panca chili paste (organic aji panca chile, water, citric acid), paprika,* marjoram,* black pepper,* bay leaves,* smoked paprika,* chipotle powder*

Recipe is gluten-free and dairy-free.