Frozen

Frozen Foods

Missed your favorite TSH housemade dish last week, or just can't get enough of it? You may find it here, along with other frozen offerings.  Limited quanities on some frozen products. We cannot guarantee that the frozen prducts you see here will be available in our Brick and Mortar Store. 

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Mindful Meats Hot Dogs -- Frozen 12 oz pack (5 dogs per pack)

The meat from Marin Sun Farms mindful meats cow is unlike any other beef available today. This beef has intricate natural intra-muscular marbling due to the mature age of the cow (between 3-10 years old) and deep rich flavors that you just can’t get from young beef. 

This beef is similar to that of wine or cheese; with age comes more complexity and nuance in the flavor and texture. They have a complex quality control program to ensure they choose the best cows for their steaks. The dairy breed lends a sweet and deeply buttery quality to the meat.

They graze the majority of their feed from the fields and pastures. When they come in for milkings twice a day they are given a custom mixed ration of organic grains. This grain ration throughout their life adds a sweet grain-fed like meat prole, while the nutritional constitution of the meat is more close to that of grass-fed with high CLAs, and omega 3s. It truly is the best of both worlds.

Sweet, buttery and rich beef flavor with a clean finish. Deep dark red color.
It contains no allergens. Born, raised, harvested and processed in the USA.

Ingredients: Organic Beef, Water, Sea Salt, Organic Cane Sugar, Celery Powder, Organic Spices, Organic
Onion Powder, Organic Garlic Powder (Uncured, Skinless)

$11.75
Impersonated Session Only

The Baconer Ground Bacon 6 oz

The product comes frozen. The Baconer is a Bay Area family-owned business specializing in one glorious product: BACON. Day in day out, they obsess over bacon with the singular goal of making the best bacon in the known Universe. Through years of tinkering and tasty R&D, they have perfected a collection of drool-worthy bacon flavors, offered in extra-thick butcher cuts that just melt in your mouth!

Whether it's straight-up, perfect for a juicy burger, pasta sauce or scrambled eggs, this bacon will bring your cooking to the next level. It's flavorful, it's meaty and it's high time you treated your taste buds.

Ingredients: Pork, Water, contains 2% or less of Sea Salt, Brown Sugar, Maple Flakes, Spices, Paprika, Garlic Powder, Yeast Extract, Natural Flavors, Salt, Sodium Erythorbate, Sodium Nitrite

*The Natural flavor is a natural fruit extract (mostly cherry) that is used in place of sodium phosphate. Sodium phosphate is a traditional curing additive and the product that The Baconer is using is a natural alternative. Under USDA ingredient categories, it falls under the natural flavors.

$10.00
Impersonated Session Only

The Baconer Smoky Paprika Small Batch Bacon (STRIPS) 12 ounces

Product comes frozen. The Baconer is a Bay Area family-owned business specializing in one glorious product: BACON. Day in day out, they obsess over bacon with the singular goal of making the best bacon in the known Universe. Through years of tinkering and tasty R&D, They have perfected a collection of drool-worthy bacon flavors, offered in extra thick butcher cuts that just melt in your mouth!

Whether it's straight up, wrapped around a meatball or chopped into a pasta dish, this bacon will bring your cooking to the next level. It's flavorful, it's meaty and it's high time you treated your taste buds.

Ingredients: pork, water, sea salt, contains 2% or less of brown sugar, paprika, garlic powder, yeast extract, natural flavors*, salt, sodium erythorbate, sodium nitrite. 

*The Natural flavor is a natural fruit extract (mostly cherry) that is used in place of sodium phosphate. Sodium phosphate is a traditional curing additive and the product that The Baconer is using is a natural alternative. Under USDA ingredient categories, it falls under the natural flavors.

$20.00
Impersonated Session Only

The Baconer XXL Bacon Steaks 20 ounces

Product comes frozen. The Baconer is a Bay Area family-owned business specializing in one glorious product: BACON. Day in day out, they obsess over bacon with the singular goal of making the best bacon in the known Universe. Through years of tinkering and tasty R&D, they have perfected a collection of drool-worthy bacon flavors, offered in extra thick butcher cuts that just melt in your mouth!

Whether it's straight up, wrapped around a meatball or chopped into a pasta dish, this bacon will bring your cooking to the next level. It's flavorful, it's meaty and it's high time you treated your taste buds.

Ingredients: pork, water, sea salt, contains 2% or less of brown sugar, paprika, garlic powder, yeast extract, natural flavors*, salt, sodium erythorbate, sodium nitrite.

*The Natural flavor is a natural fruit extract (mostly cherry) that is used in place of sodium phosphate. Sodium phosphate is a traditional curing additive and the product that The Baconer is using is a natural alternative. Under USDA ingredient categories, it falls under the natural flavors.

$25.50
Impersonated Session Only

Frozen -- Chicken Vegetable Soup (Mirepoix) 22 oz. 22 ounces in a 24 oz jar

This old-fashioned chicken soup features local carrots, leeks and celery sauteed with fresh herbs in the traditional mirepoix, then simmered in mineral-rich bone broth with plenty of chicken. It is finished with fresh herbs for a nutritive and delicious soup that also makes a perfect base for Chicken-Noodle, Chicken Soup with Rice or Matzo Ball soup. 

Ingredients: chicken bone broth* and meat,* leeks,* onions,* celery,* carrots,* parsley,* chicken fat,* thyme,* sage,* rosemary,* Celtic sea salt, bay leaves,* Allstar Organics celery salt*  (* = organic)

Recipe is gluten-free, dairy-free, black pepper-free, nightshade-free and GAPS Diet-friendly.

$14.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- French Onion Soup -- 22oz. 22 ounces in a 24 oz jar

Onions are slowly caramelized in olive oil, then simmered in our beef bone broth with fresh thyme, bay leaves, and dry white wine for the classic base for French Onion Soup. You can add your own sliced toasted bread and then melt some Graziers cheese on top for a complete, nutrient-dense meal! This soup also makes a perfect base for a pot roast — just add a jar to a crock pot with a one-pound roast and let it simmer.

Ingredients: onions,* grassfed beef bone broth, white wine,* olive oil, Celtic sea salt, black pepper,* fresh and dried thyme,* bay leaves*. (*=organic)

Recipe is gluten-free, dairy-free, nightshade-free and GAPS Diet-friendly.* *Contains heated olive oil

$13.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Peanut Curry with Chicken and Vegetables 22 oz 22 ounces in 26 oz jar

How lucky we are to have such a variety of fresh vegetables from local farms. Sauteed cabbage, carrots, mushrooms and chicken are simmered together in a mild peanut curry sauce, flavored with a housemade blend of toasted spices, along with coconut aminos and fresh lemon, and enriched with plenty of coconut milk. 

Ingredients: chicken meat* and bone broth,* onions,* carrots,* cabbage,* mushrooms,* peanut butter,* Native Forest coconut milk (guar gum-free),* lemon juice,* cumin,* ginger,* coconut oil,* Celtic sea salt, coriander,* honey,* lemongrass,* garlic,* coconut aminos,*  coconut vinegar,* turmeric, lemon zest*  (* = organic)

Recipe is gluten-free, dairy-free, nightshade-free, black pepper-free and GAPS Diet-friendly.

$14.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Peruvian Chicken and Rice 22 oz. 22 oz in 24 oz jar

Massa Organics brown rice is cooked in mineral-rich chicken bone broth with onions and garlic until tender, then simmered with chicken and generously seasoned with fresh cilantro and parsley, scallions and lime for our nutrient-dense version of Peru’s classic Arroz con Pollo. 

Ingredients: chicken meat* and bone broth,* Massa Organics brown rice,* onions,* scallions,* cilantro,* parsley,* garlic,* Celtic sea salt, lime juice* & zest,* orange juice,*coconut oil,* olive oil,* cumin,* black pepper*  (* = organic)

Recipe is gluten-free, dairy-free, and nightshade-free.

$14.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Chilled Cucumber Soup 22 ounces in a 24 oz jar

Painted Serpent cucumbers from Russian River Organics are pureed and blended with housemade Yogurt Cream, plenty of fresh herbs, basil-infused white wine vinegar and a touch of garlic and lime for a refreshing, probiotic summer soup. 

Ingredients: cucumbers*, Yogurt Cream,* dill,*, parsley,* cilantro,* olive oil, chives,* garlic,* basil infused white wine vinegar,* lime juice,* Celtic sea salt. (*=organic)  

Recipe is vegetarian, gluten-free, nightshade-free and black pepper-free.

$12.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Country Vegetable Soup - 22 oz 22 ounces in a 24 oz jar

Variations of this seasonal soup can be found on tables from Provence to Genoa. Navy beans are simmered in vegetable broth with spring onions, leeks, carrots, cabbage, kale and basil puree. Try it with a sprinkling of Parmesan.

Ingredients: vegetable broth (onions, carrots, celery),* carrots,* leeks,* chard,* kale,* cabbage,*navy beans,* spring onions,* olive oil, basil puree (basil,* olive oil), Celtic sea salt, parsley,* bay leaves,* kombu

Recipe is vegan, gluten-free, dairy-free, nightshade-free, black pepper-free, and GAPS Diet-friendly.

(Each pound of beans is cooked with a one-inch piece of kombu sea vegetable which is not on the GAPS Diet protocol Introductory Diet. Also contains heated olive oil.)

$12.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Essential Vegetable Soup with Chicken Broth -- 22 oz 22 ounces in a 24 oz jar

This old-fashioned vegetable soup starts with one of the cornerstones of traditional French country cooking. The term mirepoix refers to a sautee of vegetables and herbs that often serves as a base for soups, sauces, meat braises and other dishes. Here, we saute carrots, celery, leeks and onions with herbs in a little chicken fat from our house-roasted chickens. We add mineral-rich Celtic sea salt and our chicken bone broth for a classic, nourishing, comforting soup that can be eaten as is, and has endless possibilities!

This is a great option for those who want bone broth in their lives but are trying to eat little or no meat (you can always add your own, of course). Try it with rice, noodles, matzo balls or baby potatoes. Add greens or other seasonal vegetables to make a customized vegetable soup. It is a fantastic base for braising chicken legs or thighs. Whip up a simple dumpling recipe and you've got Chicken and Dumplings. Use as a base for Chicken Pot Pie or Turkey Pot Pie. If you come up with your own inspirations, let us know!

Ingredients: chicken bone broth,* celery,* onions,* leeks,* carrots,* parsley,* chicken fat,* thyme,* sage,* rosemary,* Celtic sea salt, bay leaves,* Allstar Organics celery salt*  (* = organic)

Recipe is gluten-free, dairy-free, black pepper-free, nightshade-free, and GAPS Diet-friendly (contains heated olive oil).

$12.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Lithuanian Chilled Beet Soup 22 ounces in a 24 oz jar

In the tradition of cold borscht comes this bright, refreshing and probiotic-rich chilled soup. In Lithuania, the soup is known as "Pickled Beet Apotheosis," so you know they were not messing around! A vegetable stock flavored with dill is the base, and Straus yogurt, our housemade, lactofermented Beet Kvass, sauerkraut brine and Bernie's raw apple cider vinegar all add a bright probiotic zing. 

Ingredients: beets,* yogurt,* vegetable stock (reverse-osmosis filtered water, onions,* carrots,* celery*), onions,* apple cider vinegar,* olive oil, sauerkraut brine (fermented juice from green cabbage,* Celtic sea salt), Beet Kvass (filtered water, juice from beets,* yogurt whey,* Celtic sea salt), dill,* scallions,* Celtic sea salt, bay leaves*  (* = organic)

Recipe is vegetarian, gluten free, black pepper-free, nightshade-free and contains dairy.

$13.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Sunny Cream of Tomato Soup (Vegetarian) 22 ounces in a 24oz Jar

Coconut milk and tomatoes come together in this comforting pureed soup, made with onions, tomatoes, herbs, spices and a touch of honey to balance the acidity. Heat and eat as is, sprinkle some shredded cheese on top or add some nutritious bone broth. Great with a grilled cheese sandwich for a classic combo. 

Ingredients: Native Forest coconut milk (guar gum-free),* crushed tomatoes,* onions,* tomato paste,* coconut oil,* Celtic sea salt, unfiltered honey, bay leaves,* black pepper,* cloves*  (*=organic)

Recipe is vegetarian, dairy-free, gluten-free and GAPS Diet-friendly.

$12.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Chicken Cacciatore with Mushrooms (Pint) 1 Pint

Our weekly "Meaty Pint." This classic dish features fresh local tomatoes, sweet peppers, mushrooms and mineral-rich chicken bone broth. A classic that is delicious with polenta, rice or pasta.

Ingredients: chicken and chicken bone broth,* roma tomatoes,* mushrooms,* onions,* sweet peppers,* celery,* parsley,* olive oil, garlic,* tomato paste,* red wine,* Celtic sea salt, red chili pepper flakes, black pepper* (*=organic)

Recipe is gluten-free, dairy-free, and GAPS/Paleo Diets-friendly.*  *Contains heated olive oil.

$16.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Picadillo (Meaty Pint) 1 pint jar

Pastured pork and grassfed beef are sauteed with minced onions, garlic, minced green olives, capers, raisins, tomato paste, and seasonings. Picadillo makes a great filling for tacos or empanadas, is delicious served over polenta or rice, or can be eaten like chili--by itself in a bowl. In Cuba this dish is traditionally eaten with black beans and rice. 

Ingredients: pastured pork,* grassfed beef,* onions,* tomato puree & tomato paste,* pork bone broth,* raisins,* capers, green olives,* beef broth* & liver,* garlic,* Celtic sea salt, cumin,* oregano,* pepper,* paprika,* bay leaves,* housemade chili powder,* cinnamon*  (* = organic)

Recipe is gluten-free and dairy-free.

$16.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Baked Polenta with Spinach, Broth-Based Marinara Sauce and Mozzarella 1 tray (7.5 in X 5.5 in)

Creamy polenta is cooked with Straus milk, butter and yogurt, then baked with spinach and topped with our housemade, broth-based marinara sauce and Belfiore mozzarella cheese for a gluten-free dish with familiar Italian flavors.

Ingredients: polenta,* Straus milk,* butter* and yogurt,* marinara sauce (chicken bone broth,* crushed tomatoes,* tomato paste,* onions,* olive oil, white wine, basil,* parsley,* carrots,* garlic,* oregano,* bay leaves,* Celtic sea salt, black pepper,* celery salt,* honey), mozzarella, spinach,* Parmigiano Reggiano, lime water for nixtamalization (calcium hydroxide and filtered water), Celtic sea salt, parsley*.  (*= organic)

Recipe is gluten-free and contains dairy.

$20.00
Impersonated Session Only

Frozen -- Cauli-roni and Cheese (Vegetarian) 1 large tin (7.5 in X 5.5 in)

Move over, Homeroom! Behold our grain-free, nutrient-dense and thoroughly indulgent alternative to Mac and Cheese! A combination of roasted and steamed cauliflower is baked in an irresistable sauce of Sierra Nevada grassfed cheddar, pastured eggs from Coastal Hill in Sonoma, and Straus grassfed butter and milk, with a sprinking of housemade, gluten-free breadcrumbs and authentic Parmigiano Reggiano on top. Serve with a salad or sauteed greens and you have a hearty, deeply satisfying vegetarian meal.

Ingredients: cauliflower,* eggs,* cheddar cheese,* Straus milk and butter,* onions,* gluten-free breadcrumbs from Bread Srsly bread and rolls (millet flour, sorghum flour, white rice flour, arrowroot, psyllium husk, sorghum sourdough starter, Kosher salt, xanthan gum),* Parmigiano Reggiano, almond meal,* Celtic sea salt, TSH Cultured Honey Mustard (yellow mustard seed,* onion powder,* sweet paprika,* turmeric,* apple cider vinegar,* white wine vinegar,* honey,* brine of Classic Kraut (green cabbage,* Celtic sea salt)), white pepper*  (* = organic)

Recipe is vegetarian, gluten-free, black pepper-free, nightshade-free and contains nuts and dairy.

$22.00
Impersonated Session Only

Frozen -- Frittata with Leeks, Mushrooms and Cheddar 1 large tin (7.5 in X 5.5 in)

A custard of pastured, organic eggs and Straus milk, cream and grassfed butter is baked with grassfed cheddar, sauteed leeks and mushrooms for a delicious, nutrient-dense vegetarian main dish that can be enjoyed anytime -- hot, cold or room temperature. 

Ingredients: pastured eggs,* leeks,* fresh mushrooms,* Straus milk,* grassfed cheddar cheese,* cream,* grassfed butter* marjoram,* Celtic sea salt, thyme,* nutmeg* (* = organic)

Recipe is vegetarian, gluten-free, black pepper-free and contains dairy.

$20.00
Impersonated Session Only

Frozen -- Punjabi Eggplant (Baingan Bharta) 1 pint jar

This is a classic eggplant dish from the northern Indian state of Punjab. Local eggplant is roasted and then scooped from its skin, then sauteed with onions, garlic, ginger, tomatoes, and spices with a bit of housemade ghee (made from Straus butter). Finished with fresh cilantro and lemon juice, Baingan Bharta makes a delicious side dish and is perfect with steamed rice.

Ingredients: eggplant,* crushed tomatoes,* onions,* ghee (clarified butter),* cilantro,* garlic,* olive oil, lime juice,* ginger,* jalapenos,* Celtic sea salt, cumin,* lemon juice,* garam masala spice blend (cardamom,* cinnamon,* cloves,* cumin,* black pepper,* coriander*), Allstar Organics Applewood Smoked Salt, turmeric  (* = organic)

Recipe is vegetarian, gluten-free, GAPS Diet-friendly and contains dairy in the form of ghee.

$10.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Savory Scallion Pancake Batter 1 pint jar

Inspired by the Korean Bin Dae Duk, this batter can be gently pan-fried like pancakes for a delicious savory meal. The pancakes stand on their own, but are typically served with soy sauce or a seasoned dipping sauce.

Ingredients: yellow split peas,* coconut oil,* pastured eggs,* scallions,* carrots,* sesame seeds,* black sesame seeds,* Celtic sea salt, garlic, ginger,* toasted sesame oil,* rice vinegar,* baking soda, turmeric  (* = organic)

Recipe is vegetarian, gluten-free, dairy-free, nightshade-free and black pepper-free.

$9.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Baba Ghanoush (vegan) 1/2 pint jar

Lovely eggplant are smoked and peeled, then blended with tahini (sesame butter), olive oil, lemon, garlic and cumin for a classic that makes a luscious dipping sauce for pita bread or vegetables. Try it with our irresistable gluten-free Cult Crackers. 

Ingredients: eggplant,* sesame tahini,* olive oil,* lemon juice,* garlic,* Celtic sea salt, cumin,* smoked paprika*  (* = organic)

Recipe is vegan, gluten-free, dairy-free and GAPS Diet-friendly.

$6.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Middle Eastern Pesto (Zhoug) (Vegan) -- 4 oz 4 oz. jar

Originating as a Yemeni dish, but a common pesto throughout the region, Zhoug uses either cilantro or flowering coriander (cilantro that has moved to the flowering stage) as the base for a zesty and earthy green puree. It has a bit of heat, but we keep our version on the “family-friendly” side. Zhoug makes a wonderful accompaniment to grilled meats or vegetables. 

Ingredients: cilantro,* olive oil, garlic,* fermented serrano chiles,* lemon juice,* black peppercorns,* caraway seeds,* cumin seeds,* preserved lemon brine,* Celtic sea salt, cardamom seeds*  (* = organic) 

Recipe is vegan, gluten-free, dairy-free, nut-free and GAPS/Paleo Diet-friendly.

$6.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Mushroom & Walnut Pâté (Vegetarian) 1/2 pint jar

This vegetarian pâté is rich with crimini and shiitake mushrooms sauteed in butter, deglazed with balsamic vinegar then pureed with toasted Crispy Walnuts for an amazingly rich treat! Spread it on gluten-free Cult Crackers, celery, or one of the delicious breads we offer.

Ingredients: crimini mushrooms,* Crispy Walnuts,* onions,* butter,* shiitake mushrooms,* garlic, parsley,* olive oil, thyme,* balsamic vinegar,* Celtic sea salt, black pepper*  (* = organic)

Recipe is vegetarian, gluten-free, nightshade-free and GAPS Diet-friendly.

$11.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Paleo Beet Hummus (Vegan) 1/2 pint jar

Did hunter-gatherers dip into roasted vegetables mixed with luscious nut oils and preserved lemon? We may never know, but there's no doubt this Paleo- and GAPS Diet-friendly hummus is a culinary evolution. Serve as a dip with chips or fresh vegetables, on a sandwich or in a lettuce wrap, or pack it in a lunchbox. 

Ingredients: beets,* olive oil, sesame tahini,* preserved lemon and brine,* fresh lemon juice,* garlic,* ground cumin,* Celtic sea salt, black pepper*  (* = organic)

Recipe is vegan, gluten-free, dairy-free, nightshade-free and GAPS/Paleo Diets-friendly.

$7.00
$1.50 Glass Deposit
Impersonated Session Only

Frozen -- Chocolate Olive Oil Cake 1 small tin (5" x 4")

Incredibly light with a slight crisp of a crust on top, this luscious gluten-free treat is not to be missed. It features a combination of flours — almond, coconut, rice and potato. We blend this with pastured eggs, local Seka Hills olive oil and sour cream.

Ingredients: coconut flour,* rice flour,* potato flour,* sour cream,* pastured eggs,* coconut palm sugar,* almond flour,* olive oil,* cocoa powder,* Dandy Blend (soluble extracts of roasted barley, rye, chicory root, dandelion root and beet root), arrowroot, vanilla extract, baking soda, baking powder, Celtic sea salt  (* = organic)

Recipe is vegetarian and gluten-free.**

**Dandy Blend is made of the water-soluble extracts of five ingredients; three roots and two grains (barley and rye), not from the ingredients themselves. The ingredients are roasted, covered with hot water, and allowed to steep. The water, with the soluble portions of all the components, is separated from the grounds. The remaining fine brown powder left is what becomes Dandy Blend. All the gluten and other water-insoluble substances are left behind.

$13.00
Impersonated Session Only

Frozen -- Lemon Curd 4 ounce jar

Pastured, organic eggs are cooked with lemon juice and honey until thick and silky smooth, then finished with Straus butter and a pinch of salt for this classic, irresistable sweet and tangy spread. Lemon curd is a delicious, and more nutritious alternative to jam, and is perfect as a filling for tarts, lemon meringue pie, or jam print cookies. 

Ingredients: pastured eggs,* honey,* lemon juice,* butter,* vanilla,* Celtic sea salt  (* = organic)

Recipe is vegetarian, gluten-free, GAPS Diet-friendly and contains butter.

$7.00
$1.50 Glass Deposit
Impersonated Session Only

Golden Blend (Vegan) -- Frozen 4 oz. jar

Product comes frozen. This concentrated paste combines the adaptogenic power of turmeric with a bit of black pepper, which is known to increase turmeric's potency many times over. Designed as a base for Golden Milk, a classic Ayurvedic healing drink, you can also add it to broth or rice, blend it onto curries or stir-fries, even add it to scrambled eggs!

Serving suggestion: to make Golden Milk, stir 1/2 teaspoon of Golden Blend into 1 cup of heated milk of your choosing. Note: If you are taking other dietary herbs or supplements, you may want to check with your practitioner to make sure this is compatible.

Ingredients: coconut oil,* turmeric,* black pepper,* filtered water  (* = organic)

Recipe is vegan, gluten-free, dairy-free, and GAPS/Paleo Diets-friendly.

Product note: We recommend using this product within 1 1/2 weeks, or freezing it. Product can be divided into individual servings (1/2 teaspoon) wrapped in wax paper and frozen in an airtight container for ease of use. 

$5.00
$1.50 Glass Deposit
Impersonated Session Only

Alma Semillera White Corn Tortillas FROZEN 10 pack

These are traditionally prepared tortillas made with non gmo, organic white corn masa. We feel they are the best tortillas on the market.  They do not have any preservatives. Made locally in Richmond, Ca.

Ingredients: organic corn masa harina, water, lime baking soda.

 

$7.00
Impersonated Session Only

Young Kobras GF SOURDOUGH FIG HALF LOAF (FROZEN) 10oz. loaf

Young Kobras gluten-free sourdough bread is made with simple organic ingredients. No preservatives or gum! Fermented for over 12 hours, the loaves of bread are hand baked in the SF Bay Area. Try it toasted with your favorite spread. This delicious bread is packed in compostable packaging. 

Young Kobras bread is fresh and preservative-free: Refrigerate (up to 2 weeks) or freeze (up to 3 months) IMMEDIATELY upon arrival. 

Ingredients: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour, organic psyllium husk, organic dried mission figs, sea salt, organic apple cider vinegar.

Note: If you place an online order you will receive the bread frozen. If you shop in our store, you will find it either fresh or frozen. 

$12.00
Impersonated Session Only

Young Kobras GF SOURDOUGH OLIVE HERB HALF LOAF (FROZEN) 10oz. loaf

Young Kobras gluten-free sourdough bread is made with simple organic ingredients. No preservatives or gum! Fermented for over 12 hours, the loaves of bread are hand baked in the SF Bay Area. Try it toasted with your favorite spread. This delicious bread is packed in compostable packaging. 

Young Kobras bread is fresh and preservative-free: Refrigerate (up tp 2 weeks) or freeze (up to 3 months) IMMEDIATELY upon arrival. 

Ingredients: Sourdough starter (water, organic brown rice flour), organic sorghum flour, organic millet flour, organic tapioca flour,
organic psyllium husk, organic green olives, sea salt, organic apple cider vinegar, organic rosemary

Note: If you place an online order you will receive the bread frozen. If you shop in our Store, you will find it either fresh or frozen. 

$12.00
Impersonated Session Only

Frozen -- Apple Honey Cake 1 small tin (5 in X 4 in)

Our new Apple Honey Cake was created by our cook and baker Maya for your Rosh Hashana celebration. It's made with Bernie's Best applesauce from Sonoma, coconut flour and unfiltered California honey. The result is a satisfying gluten-free treat. Serving suggestions: Drizzle with honey and/or serve with sliced apples. The cake can get a bit crumbly when warmed up, but it does bring out the flavors. Enjoy! 

Ingredients: applesauce,* butter, pastured eggs,* honey, coconut flour,* vanilla extract,* baking soda,* baking powder, cinnamon,* nutmeg,* cloves,* Celtic sea salt  (* = organic)

Recipe is vegetarian, gluten-free and Paleo Diet-friendly.

 

$13.00
Impersonated Session Only