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Frozen -- White Beans with Sage and Olive Oil
$1.50 Glass Deposit
Impersonated Session Only
Simply delicious and satisfying. Large butter beans from Iacopi Farm in Half Moon Bay are soaked and then slowly simmered with sage and garlic for flavor and a little kombu for digestibility and nutrition. Once the beans are tender, they are seasoned with fresh sage, Seka Hills olive oil, white wine vinegar, and a bit of white pepper.
Ingredients: butter beans, Seka Hills olive oil, white wine vinegar*, sage,* garlic,* Celtic sea salt, white pepper,* kombu (* = organic)
Recipe is vegan, gluten-free, nightshade-free, black pepper-free and dairy-free.